[5th Anniversary] Anniversary Dinner Course ♪ 6 dishes including Wagyu beef

12100 yen(Tax included)

6items
1persons-

A special dinner course will be available to commemorate the hotel's 5th anniversary in September.The meal consists of six hearty dishes, starting with a fragrant and juicy roasted Wagyu beef loin, slowly cooked over time, along with luxurious ingredients such as turban shells, matsutake mushrooms, and sea urchin sauce, as well as Kyoto ingredients such as Kamo eggplant and Kyoto pork.This course is perfect for a date, anniversary, or meal with someone special.

Course menu

【Course content】

・Greetings from the chef Spiedini

・Marinated Kamo eggplant and turban scallops, baguette crostine

・Paccheri with Matsutake mushroom and Hiyoshi pork ragout

・Sauteed sea bass with sea urchin and tomato cream sauce

・Roasted Wagyu beef loin with taro and Saikyo miso puree

・Castanaccio and baked apples

・Bread basket

· Coffee or tea

Reservation reception time: 17:30~23:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 the day before your visit

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2025/08/20 update