[October only] Lunch course ♪ 3,850 yen (tax and service charge included)

[October only] Lunch course ♪ 3,850 yen (tax and service charge included)

3850 yen(Tax included)

*Includes 10% service charge.

  • 4items
  • 1persons-

Enjoy a four-course lunch course featuring seasonal ingredients. The course includes appetizers of moist and juicy loin and pork served with a Kyoto-style Saikyo miso and whole grain mustard sauce, a thick egg dish called "Flan" that is similar to Western-style chawanmushi, mushroom peperoncino with the aroma of porcini mushrooms, and a beautiful-looking "Fruit Jelly Terrine" filled with chunks of several kinds of fruit.Enjoy a lunch course that allows you to experience the changing seasons.

Course menu

【Course content】

・Roast pork with Saikyo miso and whole grain mustard sauce

・Yam and consommé flan

・Porcini mushroom peperoncino

・Fruit jelly terrine

・2 types of bread

・Coffee or tea

Reservation reception time
11:30~13:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2025/08/20 update