[October only] Seasonal dinner course

8800 yen(Tax included)

*Includes 10% service charge.

6items
2persons-

A six-course dinner course where you can enjoy the bounty of the season.In October, we will be offering a main meat dish, as well as appetizers made with Kyoto ingredients, pasta with the rich aroma of porcini mushrooms, and desserts made with beautifully presented fruits.This spacious and stylish hotel restaurant can be used for both casual and formal occasions.Enjoy a dinner course that allows you to experience the changing seasons on dates, business dinners, and get-togethers.

Course menu

【Course content】

・Greeting dish

・Roast pork with Saikyo miso and whole grain mustard sauce

・Yam and consommé flan

・Porcini mushroom peperoncino

· Meat dishes

・Fruit jelly terrine

・Bread basket

· Coffee or tea

Reservation reception time: 17:30~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 the day before your visit

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2025/08/20 update