[August Only] Seasonal Dinner Course

8800 yen(税込)

*Includes a 10% service charge.

6品
1名～

An Italian dinner course featuring Japanese Black Wagyu beef! This 6-course dinner includes amuse-bouche, appetizer, soup, pasta, main course, and dessert, all made with seasonal ingredients.In August, the main dish will be a classic Italian "tagliata" featuring Kuroge Wagyu beef, known for its rich flavor, sweetness, and tender texture.There are also plenty of other dishes, such as pasta that condenses the delicious flavor of clams, and desserts made with seasonal fruits.Perfect for anniversary dates or business dinners.

コースメニュー

【Course content】

· Amuse

・Shufarsi

Gazpacho

・Vongole Bianco

• Tagliata of Japanese Black Wagyu beef

Fig and pink grapefruit compote with raspberry granita

Bread basket

· Coffee or tea

予約可能時間: 17:30~20:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 the day before your visit

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2026/07/07 更新