[Limited to December 19th-25th] Christmas Dinner Course: A luxurious 6-course meal featuring caviar and double main courses of meat and fish.

9900 yen(税込)

*Includes a 10% service charge.

6品
1～10名

A 6-course Christmas special menu.The menu features a variety of visually stunning dishes, from amuse-bouches with caviar and vegetable wreaths, to luxurious bolognese with plenty of burrata cheese, pan-seared sea bream, beef sirloin tagliata, and even a Bûche de Noël-style tiramisu.Enjoy a special evening with your loved ones, family, or friends with a double main course featuring both fish and meat dishes.

コースメニュー

【Course content】

Amuse-bouche: Moss (caviar, green tea)

Appetizer: Vegetable wreath

Pasta: Bolognese with burrata cheese

Fish dish: Pan-seared sea bream with white wine sauce

• Meat dish: Beef sirloin tagliata

(You can upgrade to roasted domestic beef loin with Périgueux sauce for an additional ¥5,500 (tax and service charge included).)

• Dessert: Tiramisu Buche de Noël style

Bread basket

· Coffee or tea

予約可能時間: 17:30~20:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 the day before your visit

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2026/10/01 更新